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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 240 minutes
Servings: 4
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Place the chocolate chips in a microwave-safe container and melt the chocolate in 30-60 increments, stirring with a spoon in between each microwave session.
Step 2
In a blender or food processor, add cottage cheese, melted chocolate chips, maple syrup, and vanilla extract.
Step 3
Blend on high until smooth. Use a silicone scraper to scrape down the sides in between blending.
Step 4
Next, line an 8x8" baking dish with parchment paper. Pour the fudge mixture into the dish and smooth evenly.
Step 5
Set in the freezer for about 4 hours or until firm. Store leftovers in the freezer and allow to thaw slightly before serving.