Step 1

Preheat a panini maker or skillet to medium heat.

Step 2

Slice hoagie roll in half lengthwise.

Step 3

Spread a generous amount of mustard on each side of the hoagie.

Step 4

Top with ham, pickles, pork, cheese and the top of the hoagie bun.

Step 5

Put in the panini maker or skillet. If you're using a skillet, flip the sandwich halfway through. You also can use a spatula to press the sandwich in the skillet.

Step 6

Cook until hoagie is crispy and cheese is melted.