Step 1

Preheat oven to 400 degrees and adjust rack to lower 3rd of oven. Line baking sheet with parchment.

Step 2

Combine potatoes, salt, and pepper in a large mixing bowl. Drizzle olive oil generously over potatoes until well coated.

Step 3

Bake potatoes in oven for 30-40 minutes, turning once. Best if potatoes are roasted skin-side down for 1st half of roasting time, and center-side down for second half.

Step 4

Meanwhile, heat a 1-2 tablespoons of olive oil in a small sauce pan. Add curry paste and saute briefly. Whisk in coconut milk. Bring to a simmer. Whisk in remaining ingredients.

Step 5

Serve potatoes with curry sauce on the side or drizzled over the fries. Use chopped cilantro as optional garnish.