The BEST Healthy Gazpacho {35 CALORIES}
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Prep Time: 10 minutes
Total: 190 minutes
Servings: 8
Author : Lose Weight By Eating
Ingredients
Remove All · Remove Spices · Remove Staples
Export 15 ingredients for grocery delivery
Instructions
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Step 1
Halve the tomatoes, core them and remove seeds. Halve and de-seed the cucumber and bell pepper. Add all to a blender or food processor.
Step 2
Add the remaining ingredients to the blender or food processor, and puree until you reach your desired consistency.
Step 3
Add to a glass container (large mason jars work great) and refrigerate for 3 to 4 hours until completely chilled.
Step 4
Serve cold, topped with your desired toppings.