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Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place on top of a baking sheet.
In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning and shredded cheese. Spread evenly on each side of the garlic bread.
Bake in the oven for 12-15 minutes until butter is melted an bubbly. You can also broil the top for 1-2 minutes at the end to give it a more crisp top.
Garnish with fresh chopped parsley if desired.