Step 1

Heat a large skillet over medium heat. Once your skillet is ready add the ground beef and begin to brown and crumble. Drain any excess fat.

Step 2

Season the meat with the steak seasoning and add in the onion and bell pepper. Let cook for 5 to 8 minutes, until hamburger is all brown and onions and bell peppers are soft.

Step 3

Add in the remaining ingredients and stir well. Cover with a lid, reduce to low and let simmer for 20 minutes. Season with salt and pepper to taste.

Step 4

Remove from the heat and serve with keto hamburger buns or lettuce wraps.