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the best leftover meatloaf sandwiches

5.0

(1)

www.meatloafandmelodrama.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 6 minutes

Total: 11 minutes

Servings: 1

Ingredients

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Instructions

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Step 1

Cut a thick slice of leftover meatloaf

Step 2

Heat in small non stick skillet over low to medium heat until internal temperature is 165°, turning over once or twice

Step 3

Toast bread

Step 4

Top meatloaf with cheese and allow to melt

Step 5

Spread mayonnaise on 1 side of each slice of bread. Add lettuce, meatloaf, mustard and pickles, and top with second slice of bread

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