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the best low carb banana bread (keto-friendly)

4.6

(25)

delicrunch.co
Your Recipes

Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Servings: 12

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat oven at 350F.

Step 2

In a food processor or a bowl, add eggs and beat. Add mashed banana. Add olive oil. Mix.

Step 3

In a separate bowl mix together the almond flour, baking soda, and stevia.

Step 4

Combine the two mixtures together until well blended. Toss in the walnuts.

Step 5

Spray/grease the loaf pan with coconut oil and pour batter. You may also use parchment paper if you don't like greasing your pan.

Step 6

Bake for 45-60 minutes. Use a tester or a toothpick, if it comes out clean then it's baked well. If making muffins, bake for 15-20 minutes.

Step 7

Enjoy!

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