The BEST Oatmeal Raisin Cookies

Step 1

Preheat oven to 350 degrees and line baking sheets with silicone baking mats or parchment paper. Set aside.

Step 2

In a medium bowl, using an electric mixer, cream together the butter, sugars, eggs, and vanilla. Scrape down the sides of the bowl.

Step 3

Add in the oats, flour, baking soda, salt, cinnamon, and raisins and stir until just combined and raisins are evenly distributed.

Step 4

Use a medium cookie scoop to place 8 dough balls onto the prepared cookie sheets.

Step 5

Bake for 8 minutes. After 8 minutes, check to make sure edges are slightly brown and centers are set. If not, bake an additional 1-3 minutes.

Step 6

Remove from oven and let cool on baking sheet for 5 minutes before transferring to a rack to cool completely.

Step 7

Enjoy!