Step 1

Cook the pasta according to directions.

Step 2

Over medium heat, cook the olive oil and garlic in a saucepan for 2-3 minutes.

Step 3

Add in the pumpkin, milk, vinegar, broth, salt, and pepper.

Step 4

Whisk and let simmer for about 5 min.

Step 5

Add in the sage and parmesan.

Step 6

Let simmer and reduce for about 2-3 minutes.

Step 7

Remove from heat, then add in the spinach.

Step 8

Mix together, then add in the cooked pasta.

Step 9

Top with walnuts, pepitas, extra parmesan (optional), and garnish with sage.

Step 10

Enjoy!