The Best Roasted Cauliflower
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 5
Cost: $4.72 /serving
Author : Rachel Farnsworth
Ingredients
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Instructions
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Step 1
Place the cauliflower florets onto a baking sheet and toss with the garlic slices. Drizzle with olive oil and season with salt and pepper.
Step 2
Roast in an oven at 425 degrees until cauliflower is tender crisp (about 15-20 minute).
Step 3
Remove from oven and drizzle the lemon juice over the cooked cauliflower and sprinkle the lemon zest and Parmesan cheese over it. Serve hot!