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the best southern pinto beans
4.1
(108)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 90 minutes
Total: 100 minutes
Servings: 16
Author : Aaron Hutcherson
Ingredients
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Instructions
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Step 1
Add the soaked beans, chicken stock, water, onion, ham hocks, and bay leaves (if using) to a large stock pot.
Step 2
Bring to a boil, reduce to a simmer, cover with a lid, and cook, stirring occasionally, until the beans are nice and tender, about 1 hour 30 minutes.
Step 3
Season with pepper, garlic powder, and salt. Serve.
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