Step 1

Put a gallon-sized Ziplock bag in a bowl and add all the ingredients of the marinade to the bag. (The bowl helps keep the bag upright and in place.)

Step 2

Seal the bag and shake the bag around a bit, as well as squish it around with your hands to mix all the ingredients.

Step 3

Add the steak and gently shake the bag around again, until the marinade covers the steak.

Step 4

Allow to marinate for 3-6 hours, depending on the thickness of your steak.

Step 5

Grill steak 2-10 minutes per side, depending on the type of steak used and overall thickness.

Step 6

Let steak rest for 5-10 minutes after grilling, to allow the juices to redistribute. Slice, serve & enjoy!