Step 1

Preheat your oven to 350 °F and grease a standard loaf pan or line it with parchment paper. Set it aside.

Step 2

In a large mixing bowl, mash 4 super ripe bananas.

Step 3

To the mashed bananas, add in the sugar, oil, aquafaba, cinnamon, baking powder, baking soda and salt. Whisk well to combine.

Step 4

Stir in the flour until just combined.

Step 5

Lastly, fold in whatever mix-ins you desire. We love using chocolate chips!

Step 6

Pour the batter into your greased or lined loaf pan and bake the bread for 55-65 minutes or until a toothpick inserted into the center comes out clean. Keep an eye on it starting at 50 minutes as every oven is different.

Step 7

Allow the bread to cool in the pan for 10-15 minutes before carefully removing it and allowing it to cool completely on a wire rack. Slice and enjoy!