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Export 14 ingredients for grocery delivery
Step 1
Heat the oil in a large pot over medium-high heat until hot, then add the veggies (garlic, onion, green bell pepper, green bell pepper, and carrot).
Step 2
Cook over medium-high heat for about 5 minutes, or until lightly browned.
Step 3
Add all remaining ingredients, stir, increase the heat, and bring to a simmer. Then, reduce the heat to medium-low and let it simmer uncovered for 30-40 minutes, depending on how thick you want your chili.
Step 4
Serve with toppings of choice, such as red onion, green onion, and vegan shredded cheese.
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