The Best Way to Cook Corn on the Cob Recipe
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Clean the corn on the cob of any remaining silk and set aside.
Step 2
Bring the pot of water to a boil over medium high heat.
Step 3
Turn the heat to low and stir in the milk, butter, sugar and salt. Cook until the butter has melted and the sugar has dissolved.
Step 4
Add the corn to the pot and cover.
Step 5
Cook the corn for 5-7 minutes.
Step 6
Remove the corn from the pot and serve immediately.