The Easiest 5-Ingredient Crock Pot Chicken Santa Fe-Style

Name: The Easiest 5-Ingredient Crock Pot Chicken Santa Fe-Style
Ingredients: 1 (15-ounce) can black beans (drained and rinsed); 2 (15-ounce) cans whole kernel corn (drained); 1 cup bottled thick and chunky salsa (or Pace Picante Sauce, divided); 2 pounds boneless, skinless chicken breast halves; 1 cup cheddar cheese (shredded)

www.thespruceeats.com

Your recipes

The Easiest 5-Ingredient Crock Pot Chicken Santa Fe-Style

Ingredients

Remove All · Remove Spices · Remove Staples

1 (15-ounce) can black beans (drained and rinsed)2 (15-ounce) cans whole kernel corn (drained)1 cup bottled thick and chunky salsa (or Pace Picante Sauce, divided)2 pounds boneless, skinless chicken breast halves1 cup cheddar cheese (shredded)

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Gather the ingredients. In a 3 1/2- to a 5-quart slow cooker, combine the black beans, corn, and 1/2 cup of the salsa. Top with the chicken breasts and then pour the remaining 1/2 cup salsa over the chicken. Cover and cook on high for 2 1/2 to 3 hours, or until the chicken is tender and white throughout. (Do not overcook or the chicken will be dry.) Sprinkle cheese over the chicken; cover and cook until the cheese melts, about 5 to 15 minutes longer. Serve and enjoy!

Top similar recipes

Curated for you