The Easiest Pepper Steak Recipe
gimmedelicious.com
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Total: 30
Servings: 2
Ingredients
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Instructions
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Step 1
Heat a skillet to medium/hot heat and add the olive oil, beef strips, and garlic. Saute for 5 minutes.
Step 2
Add the sliced bell peppers, sliced onions, sugar, black pepper, salt, and soy sauce. Saute for 3-5 minutes or until the onions and beef are cooked. Be sure not to overcook the meat because it will become chewy when overcooked. Serve warm on rice or separate.
Step 3
Enjoy!