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Step 1
Arrange a rack in the middle of the oven and heat the oven to 450ºF. Meanwhile, bring about 5 cups heavily salted water to a boil in a cast-iron skillet over medium-high heat.
Step 2
Add the macaroni from a box of deluxe macaroni and cheese to the boiling water and cook for the minimum amount of time on the package directions. Reserve 1/2 cup of the pasta water. Drain the macaroni, then return to the skillet.
Step 3
Add the cheese sauce and 2 tablespoons pasta water, and stir until the macaroni is evenly coated. Add 1 can chili and stir to combine. If the sauce is too thick, add more pasta water a little at a time as needed. Sprinkle with 1 cup shredded cheddar cheese.
Step 4
Bake until heated through, about 5 minutes. Turn the oven to broil and broil until the cheese on top is browned in spots, 1 to 2 minutes.