The Garibaldi

Name: The Garibaldi
Ingredients: Ice; 1 1/2 ounces red bitter liqueur, such as Campari, Cappelletti or Contratto Bitter; 3 to 4 dashes orange bitters; 4 ounces fresh orange juice; 1 ounce fresh grapefruit juice; Pinch of flaky sea salt; Orange or grapefruit wedge or wheel, for serving

4.0

(250)

cooking.nytimes.com

Your recipes

Servings: 1

Cost: $8.67 /serving

Author : Rebekah Peppler

campari grapefruit juice orange juice

Ingredients

Remove All · Remove Spices · Remove Staples

Ice1 1/2 ounces red bitter liqueur, such as Campari, Cappelletti or Contratto Bitter3 to 4 dashes orange bitters4 ounces fresh orange juice1 ounce fresh grapefruit juicePinch of flaky sea saltOrange or grapefruit wedge or wheel, for serving

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Fill a Collins or highball glass with ice, add the red bitter liqueur and the bitters.

Step 2

In a shaker, without ice, add the orange and grapefruit juices, and the salt. Cover and shake vigorously for 15 to 20 seconds. Strain the cocktail into the glass and garnish with the orange or grapefruit wedge.