Your folders
Your folders

Export 24 ingredients for grocery delivery
Step 1
Cut the hoagie roll in half lengthwise. Open up the bread and add the desired condiments on top of both slices.
Step 2
Add 2 parts your preferred lean cut meat as a base to the roll. Next, add 1 part of two different fattier meats on top. Mix & match to your preference. Add the cheese on top of the meat.
Step 3
Add salt, pepper, and a drizzle of olive oil to the lettuce and toss it together. Add the tomatoes and then onions and whatever other vegetables you are using to the side of the bread without meat. Add the dressed lettuce on top of the cheeses.
Step 4
Close up the hoagie roll as tight as you can. Wrap the sandwich in parchment paper. This will help everything compress together and changes the texture of the sandwich. Cut the sandwich in half and enjoy.
Your folders

1065 viewstastingtable.com
4.5
(49)
5 minutes
Your folders

414 viewsboarshead.com
5 minutes
Your folders

510 viewsjocooks.com
5.0
(2)
Your folders

301 viewsdeliciousmadeeasy.com
5.0
(4)
5 minutes
Your folders

272 viewssparklestosprinkles.com
5.0
(1)
Your folders

304 viewsfoodnetwork.com
25 minutes
Your folders

416 viewskingarthurbaking.com
4.5
(78)
25 minutes
Your folders
/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2020__06__Italian-Party-Sub-LEAD-2-33a2a94b8bea47778eaaecfd91818d0b.jpg)
409 viewssimplyrecipes.com
Your folders

363 viewssimplyscratch.com
4.5
(15)
Your folders
251 viewsfrugalcooking.com
Your folders

243 viewsskinnytaste.com
5.0
(3)
Your folders

161 views12tomatoes.com
5.0
(8)
Your folders

63 viewswashingtonpost.com
4.1
(32)
30 minutes
Your folders

173 viewsthe-girl-who-ate-everything.com
5.0
(1)
Your folders

179 viewsthetipsyhousewife.org
4.4
(291)
Your folders

195 viewsfood.com
5.0
(12)
Your folders

183 viewssipandfeast.com
5.0
(16)
Your folders

4032 viewscooking.nytimes.com
4.0
(698)
Your folders

1889 viewsthrowdownkitchen.com