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Your Recipes

Prep Time: 10

Total: 10

Servings: 11

Cost: $1.00 /serving

Ingredients

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Instructions

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Step 1

Combine dry pudding mix and pineapple {with its juice} in a large mixing bowl; stir until mixed. Add marshmallows and pecans; stir. Add Cool Whip and fold in until well combined.

Step 2

Cover and refrigerate at least 3 hours or overnight.

Step 3

Combine dry pudding mix and pineapple {with its juice} in a large mixing bowl; stir until mixed. Add marshmallows and pecans; stir. Add Cool Whip and fold in until well combined.

Step 4

Cover and refrigerate at least 3 hours or overnight.

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