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the only basic bulgur recipe you'll ever need
www.cookinglight.com
Recipe Saved
Recipe Saved
Total: 30 minutes
Servings: 2.5
Cost: $5.84 /serving
Author : Ann Taylor Pittman
Ingredients
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Instructions
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Bring 1 1/3 cups water to a boil in a small saucepan over medium-high. Stir in bulgur; cover, reduce heat to medium-low, and simmer 12 minutes. Remove from heat, and let stand, covered, 10 minutes. Uncover. Drizzle with oil, and sprinkle with salt. Fluff with a fork to combine.
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