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the original margarita recipe
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $51.74 /serving
Author : Sonja Overhiser
Ingredients
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Instructions
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Step 1
Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of flaky sea salt (or for a festive look, use our Margarita Salt).
Step 2
Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold.
Step 3
Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.
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