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the roquette

4.7

(11)

www.gastronomblog.com
Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Place the arugula, lime juice and honey simple syrup into a cocktail shaker.

Step 3

Muddle the leaves into until the arugula is crushed.

Step 5

Add the gin. Fill the shaker with ice cubes.

Step 7

Shake quickly to chill and then strain into coupes.

Step 9

Garnish with baby arugula leaves or arugula flowers.