The Slope

Name: The Slope
Prep time: 3 min
Total time: 3 min
Ingredients: 75 ml Whiskey - Rye whiskey (100 proof / 50% alc./vol.); 22.5 ml Punt E Mes or other full-bodied vermouth; 7.5 ml Apricot (brandy) liqueur; 1 Angostura or other aromatic bitters

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Prep Time: 3 minutes

Total: 3 minutes

Servings: 1

Cost: $62.97 /serving

Author : Julie Reiner

drink cocktail recipe

Ingredients

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75 ml Whiskey - Rye whiskey (100 proof / 50% alc./vol.)22.5 ml Punt E Mes or other full-bodied vermouth7.5 ml Apricot (brandy) liqueur1 Angostura or other aromatic bitters

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Instructions

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STIR all ingredients with ice and fine strain into chilled glass

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