4.4
(173)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F (175 degrees C). Line one 9x9-inch baking pan with foil and spray with cooking spray.
Step 2
In a saucepan over medium heat, melt the butter. Stir in the sugar until dissolved. Remove mixture from heat. Gradually pour the melted butter into the beaten eggs, whisking constantly, until mixture is fully incorporated. Stir in the vanilla.
Step 3
Sift the flour, cocoa and salt together. Add the flour mixture to the butter mixture, mixing until combined. Stir in the walnuts. Spread the batter into the prepared pan.
Step 4
Bake in preheated oven until brownies are set (a toothpick inserted in the center should have small crumbs clinging to it, rather than wet batter), 45 to 50 minutes. Do not overbake!
Your folders

346 viewsfoolproofliving.com
5.0
(4)
35 minutes
Your folders

199 viewsfood.com
5.0
(97)
25 minutes
Your folders

477 viewssallysbakingaddiction.com
5.0
(4)
30 minutes
Your folders

239 viewsprettysimplesweet.com
4.8
(17)
Your folders
46 viewsprettysimplesweet.com
Your folders

199 viewsblessthismessplease.com
Your folders

408 viewsdelicious.com.au
5.0
(6)
12 minutes
Your folders

709 viewsfoodnetwork.com
4.0
(138)
1 hours
Your folders

219 viewsallrecipes.com
4.5
(477)
6 hours, 10 minutes
Your folders

253 viewsfoodnetwork.com
4.6
(924)
45 minutes
Your folders

219 viewsjamieoliver.com
Your folders

276 viewsfood.com
5.0
(25)
Your folders

175 viewsbettycrocker.com
4.0
(41)
Your folders
168 viewsfoodnetwork.com
4.5
(123)
Your folders

22 views365daysofcrockpot.com
50 minutes
Your folders

24 views365daysofcrockpot.com
50 minutes
Your folders

210 viewsonceuponachef.com
5.0
(386)
Your folders

175 viewsdivascancook.com
5.0
(10)
16 minutes
Your folders

190 viewsshugarysweets.com
4.8
(148)
40 minutes