The Undead Gentleman, Served with a Side of History

Name: The Undead Gentleman, Served with a Side of History
Ingredients: Absinthe, to rinse; 1 1/2 ounces blended aged rum (such as Appleton Estate Reserve or The Real McCoy five-year-old); 1 ounce black blended overproof rum (such as Hamilton 151); 1/2 ounce grapefruit juice (white or pink), freshly squeezed; 1/2 ounce lime juice, freshly squeezed; 1/2 ounce John D. Taylor’s Velvet falernum; 1/2 ounce SC cinnamon syrup*; 1 dash Angostura bitters; Garnish: lime twist; Garnish: grapefruit twist

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The Undead Gentleman, Served with a Side of History

Rinse a chilled cocktail coupe with absinthe blanc. Add remaining ingredients into a shaker with cracked or cubed ice and shake until well-chilled. Double-strain into the prepared glass. Garnish with intertwined lime and grapefruit twists.

The Undead Gentleman, Served with a Side of History

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