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Export 4 ingredients for grocery delivery
Step 1
Pour the cereal into a large mixing bowl and set aside.
Step 2
Over medium heat, add the butter to a large saucepan and melt.
Step 3
Add the large marshmallows to the pot and stir to combine with the butter. Continue to stir until the marshmallows have melted and are smooth.
Step 4
Add the mini marshmallows to the pot and stir until they melt but are still visible.
Step 5
Turn off the heat and stir in the vanilla bean paste.
Step 6
Pour the marshmallow mixture over the cereal and stir to combine.
Step 7
Pour the cereal mixture into a 13x9 inch baking dish coated with cooking spray. Press the mixture into an even layer with your hands coated in butter or cooking spray to prevent sticking.
Step 8
Allow the mixture to cool to room temperature.
Step 9
Cut the Krispie treats into squares and serve immediately or transfer to an airtight container and store at room temperature for up to 5 days.
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