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thermomix cookies and cream fudge recipe

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 20

Cost: $0.30 /serving

Ingredients

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Instructions

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Step 1

Grease and line a 20cm X 20cm square tin with baking paper and set aside. Set aside 6 Oreo biscuits. Place the remaining biscuits into the TM bowl and press Turbo 2-3 times or until they resemble small chunks. Set aside.

Step 2

Place white chocolate melts and condensed milk into the TM bowl and cook on Speed 3, 100 degrees for 12 minutes. Add the crushed Oreos and mix on Reverse, Speed 3 for 15 seconds.

Step 3

Pour into the prepared tin and working quickly, place the 6 reserved Oreos on top of the slice for decoration (press down slightly).

Step 4

Place into the fridge for at least 3 hours to set.

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