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thermomix salted caramel sauce
5.0
(16)
Recipe Saved
Recipe Saved
Prep Time: 2 minutes
Cook Time: 8 minutes
Total: 10 minutes
Servings: 1
Cost: $11.47 /serving
Author : Lucy & Lauren
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place all ingredients into the TM bowl.
Step 2
Cook on Varoma, Speed 2 for 6-9 minutes with the MC off (cook for a further couple of minutes if you'd like your sauce to be thicker).
Step 3
Please note: sauce will thicken further on cooling.
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