Thermomix Salted Caramel Sauce

Name: Thermomix Salted Caramel Sauce
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Ingredients: 125 g unsalted butter ((at room temperature)); 250 g packed brown sugar ((dark or normal is fine)); 125 g thickened cream ((not light cream)); ¼-1/2 tsp salt (depending on how salty you like your sauce

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Prep Time: 2 minutes

Cook Time: 8 minutes

Total: 10 minutes

Servings: 1

Cost: $11.47 /serving

Author : Lucy & Lauren

Ingredients

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125 g unsalted butter ((at room temperature))250 g packed brown sugar ((dark or normal is fine))125 g thickened cream ((not light cream))¼-1/2 tsp salt (depending on how salty you like your sauce

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Instructions

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Step 1

Place all ingredients into the TM bowl.

Step 2

Cook on Varoma, Speed 2 for 6-9 minutes with the MC off (cook for a further couple of minutes if you'd like your sauce to be thicker).

Step 3

Please note: sauce will thicken further on cooling.

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