Step 1

Preheat your oven to 375 degrees f. and lightly rub or spray a large baking dish with cooking oil such as avocado oil.

Step 2

Pat your chicken drumsticks dry with paper towels.

Step 3

Place the chicken drums into the prepared dish and season with a pinch of sea salt and pepper.

Step 4

In a small bowl, whisk mustards, honey, paprika and garlic, and onion powder until smooth. Yes, we use TWO types of dijon mustard in this recipe for AWESOME flavor!

Step 5

Pour this sauce evenly over the chicken and toss gently to coat well.

Step 6

Bake for 35-40 minutes or until cooked through (internal temp should read 165F).

Step 7

Turn on the broiler and broil chicken for additional 2-3 minutes just until they crisp up and get that nice glaze on top. YUM!

Step 8

Carefully remove from oven and garnish with parsley if desired.

Step 9

Serve immediately.