5.0
(27)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Pre-heat your oven to 350 °F.
Step 2
Cream together your butter and sugar until it’s light and fluffy. Add in the eggs and vanilla, mixing thoroughly. Beat in the flour, baking soda and salt.
Step 3
When that is done, fold in the chocolate chips and macadamia nuts by hand, and prepare to put them on some parchment paper lined cookie sheets.
Step 4
Drop by rounded teaspoonful onto the baking sheets OR if you want to make huge cookies, use an ice cream scoop sized cookie scoop and drop them on the sheet, 6 to a sheet, well spaced apart.
Step 5
Bake at 350 for 10-12 minutes, until golden brown and slightly underdone for the small cookies. Bake for 15-16 minutes for the large, checking to make sure that the edges are baked completely and the middle is almost baked through but not quite. Cool on the sheets completely.
Your folders
327 viewsprettysimplesweet.com
4.8
(30)
Your folders

334 viewssunset.com
3.0
(92)
Your folders

232 viewsbhg.com
4.0
(35)
Your folders

229 viewsmagnoliadays.com
4.0
(9)
55 minutes
Your folders

234 viewsallrecipes.com
4.6
(153)
12 minutes
Your folders

419 viewspreppykitchen.com
5.0
(103)
10 minutes
Your folders

232 viewstwopeasandtheirpod.com
5.0
(3)
10 minutes
Your folders

316 viewsthechunkychef.com
4.5
(71)
8 minutes
Your folders

630 viewslifeloveandsugar.com
5.0
(9)
27 minutes
Your folders

269 viewschocolatechocolateandmore.com
4.3
(4)
Your folders

228 viewssomethingsweetsomethingsavoury.com
5.0
(5)
10 minutes
Your folders

255 viewsinsanelygoodrecipes.com
4.9
(7)
10 minutes
Your folders

401 viewsglorioustreats.com
10 minutes
Your folders
94 viewsglorioustreats.com
Your folders

473 viewslivewellbakeoften.com
4.8
(26)
10 minutes
Your folders
100 viewspreppykitchen.com
Your folders

165 viewsbacktomysouthernroots.com
4.5
(44)
13 minutes
Your folders

118 viewstasteofhome.com
4.6
(34)
10 minutes
Your folders

95 viewsbarleyandsage.com
5.0
(50)
10 minutes