Thin & Chewy Chocolate Chip Cookies
www.dinnerwithjulie.com
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Author : Julie
Ingredients
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Instructions
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Step 1
Preheat the oven to 350F.
Step 2
In a large bowl, beat the butter and sugars until pale and fluffy. Beat in the eggs and vanilla. In a small bowl, stir together the flour, baking soda and salt. Add to the butter mixture and beat on low speed until combined. Stir in the chocolate chips.
Step 3
Drop the dough in large spoonfuls, spacing them about 2 inches apart to give them room to spread, on a parchment-lined baking sheet. Bake for 10 minutes or until deep golden, then cool the cookies on a wire rack. Makes about 1 1/2 dozen cookies.