Thin Crust Pizza Dough
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Prep Time: 20 minutes
Cook Time: 2 hours, 30 minutes
Total: 2 hours, 30 minutes
Servings: 4
Author : Vorwerk International & Co. KmG
Ingredients
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Instructions
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Step 1
Lightly grease a large bowl and set aside.
Step 2
Place water, flour, semolina, yeast and salt into mixing bowl and knead Dough /2 min. Form dough into a ball and transfer into prepared bowl. Cover with cling wrap and let dough rise until doubled in size (approx. 1 hr.). Use as needed.