Thinly Sliced Chicken Breast In Air Fryer

Name: Thinly Sliced Chicken Breast In Air Fryer
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Ingredients: 1-1.25 lbs thinly sliced chicken breast (about four to five 4-oz pieces); 1 1/2 tablespoons olive oil; 1 1/2 teaspoons smoked paprika; 1 teaspoon oregano; 1/2 teaspoon garlic powder; 1/2 teaspoon table salt; 1/4 teaspoon black pepper

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Prep Time: 10 minutes

Cook Time: 6 minutes

Total: 16 minutes

Servings: 4

Thinly Sliced Chicken Breast In Air Fryer

Ingredients

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1-1.25 lbs thinly sliced chicken breast (about four to five 4-oz pieces)1 1/2 tablespoons olive oil1 1/2 teaspoons smoked paprika1 teaspoon oregano1/2 teaspoon garlic powder1/2 teaspoon table salt1/4 teaspoon black pepper

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Instructions

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Step 1

Preheat the air fryer to 400F.

Step 2

Mix together olive oil and spices in a small bowl.

Step 3

Pat chicken dry and coat in seasoned olive oil.

Step 4

Cook for 7-10* minutes or until the internal temperature reaches 165F. Do not overcrowd the air fryer. You may need to work in batches.

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