This Authentic Irish Apple Cake recipe looks absolutely delicious | The Irish Post

Name: This Authentic Irish Apple Cake recipe looks absolutely delicious | The Irish Post
Ingredients: 1/2 cup or 113 grams unsalted butter; 1/2 cup or 50 grams sugar; 2 large eggs; 3 Tbsp or 45 ml milk or cream; 1 1/4 cups or 178 grams flour; 1 tsp baking powder; 1 tsp cinnamon; 1/8 tsp salt; about 3 Granny Smith apples peeled and thinly sliced; confectioner's sugar for dusting; 3/4 cup or 96 grams flour; 1/4 cup or 25 grams old fashioned rolled oats; 6 Tbsp or 85 grams unsalted cold butter cut in small pieces; 1/2 cup or 50 grams sugar

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This Authentic Irish Apple Cake recipe looks absolutely delicious | The Irish Post

Instructions

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Step 1

Cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time.

Step 2

Whisk together the flour, baking powder, cinnamon, and salt. Fold the dry ingredients into the butter/sugar mixture, along with the milk or cream.

Step 3

Spoon the batter in to the pan, and smooth out evenly. Top with the sliced apples, and then the streusel topping.

Step 4

Bake for about 50 minutes to an hour, until the top is lightly browned and a toothpick comes out without wet batter clinging to it.

Step 5

Let cool a bit in the pan before removing. Dust with confectioner's sugar before serving.

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