Step 1

Heat 1-2 tablespoons of olive oil over medium heat in a large skillet that has a lid. Add the green beans and sauté over medium heat until they brown on the sides a bit. Reduce heat to medium-low and put the lid on the pan. Let cook a few minutes until they are as tender as you want them to be, stirring occasionally.

Step 2

Remove the lid, splash evenly with soy sauce, sprinkle with salt and pepper and about 1-3 teaspoons of sugar (just to cover the beans evenly). Stir and serve!

Step 3

Prepare your crust. Spread 2-3 tablespoons of Italian dressing on the crust instead of tomato sauce. Top with spinach, chicken and tomatoes then the cheese.

Step 4

Bake in the oven on a pizza stone with your oven at the highest temperature it will go (mine goes to 500 degrees), about 8-10 minutes”¦until crust browns and cheese is bubbly.

Step 5

When I used the above pizza crust recipe, I made 4 medium sized pizzas – two of them plain cheese, two of them Italian Chicken Panini”¦for two Italian Chicken Panini pizzas I used 1 large tomato and 1 chicken breast.