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Step 1
Add all the ingredients to a bowl and mix. Taste to see if it needs more salt and serve over a salad!
Step 2
While you can certainly use it immediately, the dressing is best after it has chilled in the fridge for at least 1-2 hours to allow the flavors to meld.
Step 3
Store in the fridge in an airtight jar for 5-7 days.