Step 1

Preheat oven to 450 degrees F. Place bread on a baking sheet.

Step 2

In a small skillet over low heat, melt butter. Add garlic and sauté until golden, stirring occasionally. (If you cook it over high heat, it will burn and have a bitter taste). Remove from heat and set aside.

Step 3

In a small bowl, combine mascarpone, mozzarella, and Parmesan cheeses, the salt, milk, and garlic; mix until well combined. Spread mixture evenly over cut sides of bread and sprinkle with parsley.

Step 4

Bake 10 to 12 minutes or until cheese is melted and bread is heated through. Slice and enjoy.