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three ingredient buttermilk cornbread
2.3
(4)
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 8
Cost: $1.79 /serving
Author : Jillian Horton
Ingredients
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Instructions
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Step 1
Preheat oven to 450 degrees F (230 degrees C). Pour enough oil into a skillet to coat the bottom; place into oven.
Step 2
Mix buttermilk, cornmeal, and flour together in a bowl until smooth. Remove skillet from oven; pour in buttermilk mixture.
Step 3
Bake in the preheated oven until cornbread is golden brown, 20 to 25 minutes.
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