Step 1

Melt white chocolate and peanut butter together until creamy. I do this in the microwave. Starting at one minute, stir, add 30 second intervals of heating, then stirring until smooth. Spread on parchment lined cookie sheet (I use a 15x10x1-inch pan).

Step 2

Melt milk chocolate and drizzle over white chocolate. Using knife you pull chocolate so that the two blend together. Allow to cool and set. Cut into squares. Eat and enjoy!