Step 1

Fry ground beef and add salt and pepper to taste.

Step 2

Add 1/2 link of soft chorizo and mix into the ground beef. Taste and add additional seasoning if necessary.

Step 3

Prepare all toppings and make a nice presentation if you are serving to company.

Step 4

To prepare tortillas, add enough oil to the pan to cover tortilla and heat to medium-high.

Step 5

With tongs, add tortilla to hot oil and count 8 seconds. Turn over and count another 8 seconds. Take end of tortilla and fold in half and count another 8 seconds. Turn over and count another 8 seconds. Take paper towel and drain oil from tortilla.

Step 6

To cooked tortilla, fill first with the ground beef, about two tablespoons.

Step 7

Add cheese on top of meat.

Step 8

Add onions if you like.

Step 9

Add chopped tomatoes.

Step 10

Add chopped avocados.

Step 11

Add shredded lettuce...sliced or chopped black olives are also a nice addition.

Step 12

Add sour cream and salsa or topping of your choice! Then just enjoy!

Step 13

FYI: I am adding pictures for those of you who are unfamiliar with chorizo. Please note that they also make pork chorizo but I use the beef kind.

Step 14

I turned the package over so you can see the product better. This package is frozen.