Toffee Butterscotch Cookies
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 30
Cost: $0.74 /serving
Ingredients
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Instructions
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Step 1
Heat oven to 375°F. Cream margarine and sugar until soft. Add egg substitute and vanilla to sugar mixture.
Step 2
Whisk flour and salt together; add to sugar mixture. Stir in candy and mix well.
Step 3
On parchment-lined baking sheets, place 1 tablespoon dough 1 1/2 inches apart for each cookie. Bake until golden, 8 to 10 minutes.
Step 4
Cool on baking sheet 5 minutes. Place on rack; cool completely. Yields 1 cookie per serving.