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tomatillo and lime jam
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Prep Time: 10 minutes
Cook Time: 35 minutes
Servings: 1
Cost: $5.91 /serving
Author : Pati Jinich
Ingredients
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Instructions
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Place all of the ingredients in a saucepan set over medium-high heat. Let the mixture come to a simmer and stir occasionally, letting it cook until it has thickened and achieved a soft jam consistency.
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