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tomato & basil bruschetta
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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 4

Cost: $6.37 /serving


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Step 1

Cut the tomatoes into 1cm pieces and place in a bowl. Stir in the basil.

Step 2

Toast the bread until golden.

Step 3

Cut the garlic clove in half and gently rub the cut side over the toast.

Step 4

Divide the tomato mixture evenly among the toast and drizzle over the oil. Season with salt and pepper. Serve immediately.