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tomato salad
www.cookinglight.com
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Recipe Saved
Total: 5 minutes
Servings: 4
Cost: $4.63 /serving
Author : Teri Turner
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Slice any large tomatoes into rounds, smaller tomatoes into quarters, and cherry tomatoes in half. Arrange the sliced tomatoes on a platter. Sprinkle them with the salt and pepper. Drizzle them first with the olive oil, then with the balsamic and red wine vinegars.
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