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tomato sauce

Name: Tomato sauce
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: Makes enough to feed a family of 5, when stirred through pasta or spooned over chicken or fish
Cuisine: Italian
Ingredients: 1 tbsp olive oil; 2 onions, chopped; 2 garlic cloves, crushed; 1 tbsp tomato purée; 2 x 400g cans chopped tomatoes; 1 tsp dried oregano

www.bbcgoodfood.com

Your Recipes

Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 3

Author : Good Food team

josh eagleton

Ingredients

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Instructions

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Step 1

Heat the olive oil in a large saucepan, add the onions and cook on a low heat until soft. Add the garlic and tomato purée. Cook for a few minutes then add the chopped tomatoes and oregano. Season generously and simmer for 20 mins, then allow to cool.

Step 2

Store in sterilised jars in the fridge for up to 1 week, or transfer to a container and freeze for up to 2 months.