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Recipe Saved
Recipe Saved
Cook Time: 15 minutes
Total: 15 minutes
Servings: 4
Author : Jenny Bullistron
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add the chicken stock and fire roasted tomatoes to a medium pot and bring to a boil over medium-high heat. When at a rolling boil, turn off heat and puree with an immersion blender.
Step 2
When pureed, add the fresh tortellini and cook for 3-4 minutes (read the package directions.) Turn off heat and serve hot.
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