4.2
(6)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Fill up half of the bento box with Japanese rice. Let it cool so that hot/warm rice will not warm up other cool food.
Step 2
Take leftover tonkatsu out of fridge and bake for a few minutes in a toaster oven until it's warm.
Step 3
Place tonkatsu on top of rice and drizzle tonkatsu sauce on top (or put it in a different sauce container).
Step 4
Wash tomatoes, lettuce, and radish and pat dry. Cut if necessary. Place nicely in the bento box along with broccoli.
Step 5
Pour dressing in a sauce container (I bought in a local Daiso, a Japanese dollar shop).
Step 6
Cool down completely before closing the bento box.
Your folders

869 viewsjapan.recipetineats.com
5.0
(2)
Your folders

813 viewsjustonecookbook.com
4.8
(57)
15 minutes
Your folders

195 viewsgourmettraveller.com.au
Your folders

312 viewsnorecipes.com
4.3
(6)
15 minutes
Your folders

670 viewsjapan.recipetineats.com
Your folders

316 viewsjapan.recipetineats.com
5.0
(3)
Your folders

305 viewscarmyy.com
25 minutes
Your folders

196 viewsjustonecookbook.com
5.0
(4)
5 minutes
Your folders

250 viewsjustonecookbook.com
5.0
(3)
5 minutes
Your folders

340 viewsjustonecookbook.com
4.0
(2)
5 minutes
Your folders

248 viewsjustonecookbook.com
4.8
(6)
5 minutes
Your folders

238 viewsjustonecookbook.com
5.0
(1)
5 minutes
Your folders

238 viewsjustonecookbook.com
4.8
(6)
5 minutes
Your folders

237 viewsjustonecookbook.com
5.0
(3)
5 minutes
Your folders

517 viewsmealplannerpro.com
20 minutes
Your folders

1011 viewsjustonecookbook.com
4.5
(250)
Your folders

383 viewsbearnakedfood.com
6
Your folders

403 viewsfuturedish.com
Your folders
523 viewsen.wikipedia.org